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No-Waste Save-the-Planet Vegan Cookbook: 100 Plant-Based Recipes and 100 Kitchen-Tested Tips for Waste-Free Meatless Cooking
Author: Celine Steen Format: Hardback Number of Pages: 184 You can eat incredibly well and make a significant contribution to saving the planet. Celine Steens uplifting No-Waste Save-the-Planet Vegan Cookbook...
Plant Over Processed: 75 Simple & Delicious Plant-Based Recipes for Nourishing Your Body and Eating From the Earth
Author: Andrea Hannemann Format: Hardback Number of Pages: 272 A NATIONAL BESTSELLER! Trust in nature. Believe in balance. Eat the rainbow! Andrea Hannemann, aka Earthy Andy, presents a guide to...
Hungry: Eating, Road-Tripping, and Risking it All with Rene Redzepi, the Greatest Chef in the World
Author: Jeff Gordinier Format: Paperback / softback Number of Pages: 288 Shortlisted for the 2020 Edward Stanford Travel Writing Awards (ESTWA's) Travel Food & Drink Book of the Year. 'This...
Favorite Recipes from Melissa Clark's Kitchen: Family Meals, Festive Gatherings, and Everything In-Between
$15.00
Author: Melissa Clark Format: Hardback Number of Pages: 256 Beloved New York Times food columnist Melissa Clark selects more than 100 of her all-time favorite recipes and gathers them here...
Eat Like A Legend: Delicious, Super Easy Recipes To Perform At Your Peak
Author: Dan Churchill Format: Paperback Number of Pages: 288 From chef, athlete, and performance coach Dan Churchill, a cutting-edge cookbook filled with protein-packed, healthy recipes for fueling up, feeling right,...
Slimming Slow Cooker: 200 recipes under 500 calories
Author: Hamlyn Format: Paperback Number of Pages: 192 200 TASTY, EASY, LOW-CALORIE RECIPES Eating healthier doesn't need to be difficult. With a slow cooker you can revolutionise your dieting experience....
Feel Good in 15: 15-minute recipes, workouts + health hacks
Author: Joe Wicks Format: Hardback Number of Pages: 256 Recipes, workouts and life hacks to change your life in just 15 minutes Joe Wicks, the nation's favourite Body Coach, teaches...
Deliciously Simple: Fast, fuss-free recipes for any occasion
Author: Jane Lovett Format: Hardback Number of Pages: 256 'Page after page of the sort of deliciously simple food I love to eat every day' Darina Allen, Ballymaloe Cookery School...
The Slow Cooker Cookbook: Time-Saving Delicious Recipes for Busy Family Cooks
Author: Audrey Deane Format: Paperback Number of Pages: 208 The bestselling slow cooker classic This book contains more than 80 delicious recipes developed specifically with your needs in mind to...
Sweet Therapy: The joy of baking
Author: Una Leonard Format: Hardback Number of Pages: 240 Una Leonard's bakery 2210 Patisserie is renowned for its bestselling brownies, blondies, dotie bars, cookies and cakes. Now, in Sweet Therapy:...
Sam's Eats - Let's Do Some Cooking: Over 100 deliciously simple recipes from social media sensation @SamsEats
Author: Sam Way Format: Hardback Number of Pages: 240 Readers are LOVING Let's Do Some Cooking... 'The only bad thing about this book is it's impossible to decide which recipe...
Vegan Yack Attack's Plant-Based Meal Prep: Weekly Meal Plans and Recipes to Streamline Your Vegan Lifestyle
Author: Jackie Sobon Format: Hardback Number of Pages: 176 If youve always loved the idea of meal prepping, but never felt ready to begin, youve come to the right place....
Keto: A Woman's Guide and Cookbook: The Groundbreaking Program for Effective Fat-Burning, Weight Loss & Hormonal Balance: Volume 13
Author: Tasha Metcalf Format: Paperback Number of Pages: 272 Women are biologically different from men, so why follow the same dieting advice? This expanded edition presents in-depth insight into how...
Fabulous Food Boards Kit: Simple & Inspiring Recipe Ideas to Share at Every Gathering - Includes Guidebook, Serving Board, and Cheese Knives
Author: Anna Helm Baxter Format: Kit Number of Pages: 96 Create fabulous, enticing food spreads with this all-you-need kit that includes a step-by-step guidebook, wooden serving board, cheese knives, and...
The Unofficial Ted Lasso Cookbook: From Biscuits to BBQ, 50 Recipes Inspired by TV's Most Lovable Football Team
Author: Aki Berry Format: Hardback Number of Pages: 160 Inspired by the beloved, Emmy Award-winning TV show Ted Lasso, a collection of 50 recipes, DIY ideas, and other Easter eggs...
Soda and Fizzy Drinks: A Global History
Author: Judith Levin Format: Hardback Number of Pages: 184 More than 80 years before the invention of Coca-Cola, sweet carbonated drinks became popular around the world, provoking remarkably similar arguments...
One Dish Fish: Quick and Simple Recipes to Cook in the Oven
Author: Lola Milne Format: Hardback Number of Pages: 160 'No fuss fish. It's the ultimate supper in one' - Daily Mail Cooked in the oven in just one dish or...
Knead Peace: Bake for Ukraine
Author: Andrew Green Format: Hardback Number of Pages: 192 'Baking connects good people and lets them understand each other no matter what language they speak.' - ANNA MAKIEVSKA Inspired by...
Love. Food. Family: Recipes from the Kitchen Disco
Author: Sophie Ellis-Bextor Format: Hardback Number of Pages: 224 Sophie Ellis-Bextor, Richard Jones and their five boys brought joy to millions throughout lockdown with their Kitchen Discos. Now, they're sharing...
2 Weeks to Feeling Great: Because, seriously, who has the time? - THE SUNDAY TIMES BESTSELLER
Author: Gabriela Peacock Format: Hardback Number of Pages: 208 The Sunday Times Bestseller 'The game-changing nutritionist ripping up the weight-loss rule book.' - You Magazine 'Gabriela's tips on how to...
Whole Food For Your Family: 100+ Simple, Budget-Friendly Meals
Author: Autumn Michaelis Format: Hardback Number of Pages: 336 Over 100 budget- and family-friendly recipes from Whole30 Coach and creator of the popular cooking website Whole Food for 7, Autumn...
Best of Vegan
Author: Kim-Julie Hansen Format: Hardback Number of Pages: 224 Food is so much more than fuel, and veganism is so much more than a diet. It's linked to culture, family,...
Big Has HOME: Recipes from north London to north Cyprus
Author: Hasan Semay Format: Hardback Number of Pages: 176 "This book is just about food. Nothing flashy, no expensive equipment and gizmos. It's entirely about flavours and understanding. Food in...
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
Author: Mark Bittman Format: Hardback Number of Pages: 384 "Epic and engrossing." -The New York Times Book Review From the #1 New York Times bestselling author and pioneering journalist, an...
The Comfortable Kitchen: 105 Laid-Back, Healthy, and Wholesome Recipes
Author: Alex Snodgrass Format: Hardback Number of Pages: 272 #1 Wall Street Journal Bestseller New York Times Bestseller It's comfort food-redefined! Here are healthy meals the whole family can enjoy,...
Six California Kitchens
Author: Sally Schmitt Format: Hardback Number of Pages: 352 Sally Schmitt opened The French Laundry in Yountville in 1978 and designed her menus around local, seasonal ingredients - a novel...
The Instant Pot(r) Kosher Cookbook: 100 Recipes to Nourish Body and Soul
Author: Paula Shoyer Format: Paperback Number of Pages: 224 Welcome to the first Instant Pot cookbook to feature kosher food. Paula Shoyer has expertly developed a robust array of both...
Jack Stein's World on a Plate: Local produce, world flavours, exciting food
Author: Jack Stein Format: Hardback Number of Pages: 272 "In the past 20 years there have been huge movements in the way we British think about produce. As someone is...
Yes Ve-gan!: A blueprint for vegan living
Author: Selene Nelson Format: Hardback Number of Pages: 192 The rise of veganism is impossible to ignore - for full time practitioners and those wanting to experiment with a more...
The 2 Meal Day
Author: Max Lowery Format: Paperback Number of Pages: 192 In The 2-Meal Day, Max Lowery introduces intermittent fasting - eat just two meals a day - either breakfast and lunch...
Dish It Up
Author: Hayden Quinn Format: Paperback / softback Number of Pages: 192 MasterChef Australia contender Hayden Quinn's beach-living-inspired kitchen repertoire is packed with punchy flavours from around the globe. Think energy-packed...
The Ice Kitchen: Fast Fresh Food to Fill Your Family and Your Freezer
Author: Shivi Ramoutar Format: Hardback Number of Pages: 208 'A well-thought out concept with invaluable tips for making the most of your time and ingredients.' Rukmini Iyer Step into the...
BOSH! How to Live Vegan
Author: Henry Firth Format: Hardback Number of Pages: 320 As seen on ITV's Living on the Veg OVER 1 MILLION BOSH! BOOKS SOLD 'The vegan Jamie Olivers.' The Times Save...
Mussels and Clams
Author: Anna Luccetti Format: Paperback / softback Number of Pages: 120 ldquo;The versatility of mussels and clams will surprise you, forever dispelling the myth that cooking seafood should be confined...
JoyFull: Cook Effortlessly, Eat Freely, Live Radiantly
Author: Radhi Devlukia-Shetty Format: Hardback Number of Pages: 288 The much awaited debut cookery book from Radhi Devlukia-Shetty. "What you eat-along with your daily habits and the thoughts you think-has...
The Kitchen Shortcut Bible: More than 200 Recipes to Make Real Food Fast
Author: Bruce Weinstein Format: Hardback Number of Pages: 352 The ultimate collection of recipes to make real food, real fast--with hundreds of ways to cook smarter, not harder. THE KITCHEN...
The Next Supper: The End of Restaurants as We Knew Them, and What Comes After
Author: Corey Mintz Format: Hardback Number of Pages: 352 In the years before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets...
Good Influence: Motivate yourself to get fit, find purpose & improve your life with the next bestselling fitness, diet & nutrition personal training expert for fans of James Smith & Ant Middleton
Author: Zac Perna Format: Paperback Number of Pages: 304 Find the motivation to live your best life and get into your best shape with social media influencer Zac Perna Consider...
Twochubbycubs Dinner Time: Tasty, slimming dishes for every day of the week
Author: James Anderson Format: Hardback Number of Pages: 256 THE NUMBER ONE SUNDAY TIMES BESTSELLER: 100+ dinner recipes under 500 calories Dinner Time is the latest cookbook from the outrageously...
Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes
Author: Linda Shiue, MD Format: Hardback Number of Pages: 352 As a doctor, I believe spices are our first medicine, and I like to think of a spice box as...
The Plant-Based Slow Cooker: 225 Super-Tasty Vegan Recipes - Easy, Delicious, Healthy Recipes For Every Meal of the Day!
Author: Robin Robertson Format: Paperback Number of Pages: 352 This revised and updated edition of the best-selling cookbook Fresh from the Vegan Slow Cooker-now with a plant-based focus-offers 225 extremely...
What I Ate for Breakfast: Food worth getting out of bed for
Author: Emily Scott Format: Hardback Number of Pages: 144 Move over soggy cereal and plain toast, there's a new skillet in town... Breakfast isn't only the most important meal of...
Cook for the Soul: Over 80 fresh, fun and creative recipes to feed your soul
Author: Lucy Lord Format: Paperback Number of Pages: 176 The second delicious cookbook from Lucy Lord - bestselling author of Food for the Soul. Good food feeds the soul, great...
Beyond the Plate: Top Food Blogs from Around the World
Author: Daniela Galarza Format: Hardback Number of Pages: 200 Foodies, home cooks, and amateur chefs are increasingly turning to the Internet for recipes, food trends, and other culinary information. Featuring...
The Way We Eat Now: Strategies for Eating in a World of Change
Author: Bee Wilson Format: Paperback / softback Number of Pages: 400 We never snacked like this and we never binged like this. We never had so many superfoods, or so...
Craving: Eating well throughout your pregnancy
Author: Sandra Mahut Format: Paperback / softback Number of Pages: 168 What can I eat when I'm pregnant? Here are 80 pregnancy-friendly recipes, divided into trimesters, each trimester's recipes specifically...