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Gennaro's Italian Family Favourites: Authentic recipes from an Italian kitchen
Author: Gennaro Contaldo Format: Paperback / softback Number of Pages: 240 Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, salad, a...
The Comfort Bake
Author: Sally Wise Format: Paperback Number of Pages: 240 'Sally Wise is the Granny-We-All-Wished-We-Had. In one book she's compiled all the recipes you'll ever need to bake. It's as sumptuous...
BISH BASH BOSH!
Author: Henry Firth Format: Hardback Number of Pages: 288 OVER 1 MILLION BOSH! BOOKS SOLD As seen on ITV's Living on the Veg 'The Vegan Jamie Olivers' The Times Over...
Romy Gill's India: Recipes from Home
Author: Romy Gill Format: Hardback Number of Pages: 256 'Romy Gill conjures magic on the plate yet again. A deliciously versatile book that transports me back to my own mother's...
Hollywood Cocktails: Over 200 Excellent Recipes, The Stunning Facsimile Edition
Author: LOM ART Format: Hardback Number of Pages: 60 Bring some old Hollywood glamour into your home with these show-stopping tipples, inspired by the bars and stars of the golden...
Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes,
Author: Victoria Granof Format: Hardback Number of Pages: 240 A love letter to the iconic and often over-the-top desserts of Sicily, gorgeously styled and endearingly written by Victoria Granof, one...
Turquoise: A Chef's Travels in Turkiye
Author: Greg Malouf Format: Hardback Number of Pages: 368 Greg and Lucy Malouf's classic cookbook Turquoise is now available as a new edition. In Turquoise Greg and Lucy Malouf delight...
Kung Pao and Beyond: Fried Chicken Recipes from East and Southeast Asia
Author: Susan Jung Format: Hardback Number of Pages: 176 Kung Pao and Beyond showcases 60 crisp, crunchy and spicy recipes, with clear step-by-step instructions for preparation and cooking, that take...
How to Butter Toast: Rhymes in a book that help you to cook
Author: Tara Wigley Format: Hardback Number of Pages: 160 How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer...
The Slow Cooker Cookbook: Time-Saving Delicious Recipes for Busy Family Cooks
Author: Audrey Deane Format: Paperback Number of Pages: 208 The bestselling slow cooker classic This book contains more than 80 delicious recipes developed specifically with your needs in mind to...
The Golden Wok: Mastering the Art and Technique of Wok Cooking with
Author: Diana Chan Format: Hardback Number of Pages: 224 The Golden Wok is the cookbook that shows you that a wok isn't just a cooking utensil, it's the pride of...
Caribe: A Caribbean Cookbook with History
Author: Keshia Sakarah Format: Hardback Number of Pages: 320 'In Caribe, Sakarah has lovingly created a book to cook from, to learn from,and to savour.' - DR JESSICA B. HARRIS,...
Designing Life's Celebrations
Author: DeJuan Stroud Format: Hardback Number of Pages: 224 Like Soiree, Designing Life's Celebrations will appeal to readers looking for modern, elegant ways to entertain at home. Impeccably styled and...
Dumplings: Make your own at home
Author: La Taverne De Zhao Format: Hardback Number of Pages: 64 Learn how to perfect the beloved dumpling at home with Dumplings. This delicious, colourful book features 21 dumpling recipes,...
Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave
Author: Robert Simonson Format: Hardback Number of Pages: 176 Indulge your thirst for new ways to drink tequila and mezcal with this collection of 60+ recipes for agave cocktails from...
Idiot Sandwich: 100+ Recipes to Elevate Your Sandwich Game
Author: Idiot Sandwich Format: Hardback Number of Pages: 256 From viral meme to one of the year's most exciting new YouTube series, Idiot Sandwich is the ultimate cookbook dedicated to...
Vegan Italian Food: Over 100 Recipes for a Plant-based Feast
Author: Shannon Martinez Format: Hardback Number of Pages: 224 In Vegan Italian Food: Over 100 Recipes for a Plant-based Feast, Australia's number one vegan chef Shannon Martinez celebrates the joys...
The Heirloomed Kitchen: Made-from-Scratch Recipes to Gather Around for
Author: Ashley Schoenith Format: Hardback Number of Pages: 224 "The Heirloomed Kitchen is a beautiful, inspiring cookbook marked by warm Southern hospitality and nostalgia for days gone by."-Foreword Reviews Ashley...
Flavour Kitchen: Vibrant Recipes with Creative Twists
Author: Crystelle Pereira Format: Hardback Number of Pages: 224 Selected for Delish Best Cookbooks 2023 Tasty, enticing, and bursting with flavour, Crystelle's recipes make cooking and baking with the most...
Homemade Cocktails: The essential guide to making great cocktails,
Author: Helen McGinn Format: Hardback Number of Pages: 160 'This book is dangerous: I had a Boulevardier in my hand five minutes after opening it' Victoria Moore, Wine correspondent, the...
The Phone Eats First Cookbook: 50 of Social Media's Best Recipes to
Author: Allyson Reedy Format: Hardback Number of Pages: 160 A compilation of the tastiest, most popular Instagram- and TikTok-famous recipes from top food bloggers, chefs, and influencers, selected for everyday...
Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors
Author: Emily Vikre Format: Hardback Number of Pages: 192 From an old-fashioned cocktail made for a flask to a pitcher of salty dogs for the pontoon boat, Camp Cocktails brings...