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Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
Author: Derek Wolf Format: Hardback Number of Pages: 208 In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavour. Master the art...
Sushi Master: An expert guide to sourcing, making, and enjoying sushi at home
Author: Nick Sakagami Format: Hardback Number of Pages: 168 Sushi Master is a comprehensive guide to making sushi at home with tips and tricksfrom world-renowned sushi masters.In addition to essential...
The Beginner's Guide to Cookie Decorating: Easy Techniques and Expert Tips for Designing and Icing Colorful Treats
Author: Mary Valentino Format: Paperback Number of Pages: 160 You're inspired by the cookie decorating trend on TV and social media, but how can you find your way through the...
Sourdough Breads from the Bread Machine: 100 Surefire Recipes for Everyday Loaves, Artisan Breads, Baguettes, Bagels, Rolls, and More
Author: Michelle Anderson Format: Paperback Number of Pages: 208 Now you can enjoy the soul-warming aromas and beguiling flavors of homemade sourdough with much less fuss and with a whole...
Sea Salt: A Perfectly Seasoned Cookbook
Author: Lea-Wilson Family Format: Hardback Number of Pages: 240 TAKING FLAVOUR FROM ORDINARY TO EXTRAORDINARY After 20 years of making an award-winning sea salt the Lea-Wilson family have put together...
From the Garden: fresh seasonal cooking
Author: Hattie Klotz Format: Hardback Number of Pages: 288 From the Garden showcases delicious food, beautiful gardens and the great British countryside and capturesw the best recipes prepared with produce...
Food of Naples
Author: Johnny Di Francesco Format: Hardback Number of Pages: 146 Focusing on the cuisine of Naples, the book contains a variety of dishes for lovers of food, especially Italian food....
Vegan Pasta Night: A Modern Guide to Italian-Style Cooking
Author: Brianna Claxton Format: Hardback Number of Pages: 208 Vegan Italian? Now that's amore! From simple Cacio e Pepe to Fettucine with Chanterelle Mushrooms & Shitake Bacon, join chef Brianna...
Outdoors Simple Delicious Food for Barbecues Spits and Open Fires
Author: Jeremy Schmid Format: Paperback / softback Number of Pages: 160 There is something about outdoor cooking that is mouth wateringly enticing; it draws you in and feeds your soul...
Buttercream Botanicals for Beginners: Simple Techniques for Creating Stunning Flowers, Foliage, and More
Author: Leslie Vigil Format: Paperback Number of Pages: 128 Discover how to turn any cake or cupcake into a showstopping work of art with realistic, modern flowers and plants made...
Cooking with Chiles: Spicy Meat, Seafood, Noodle, Rice, and Vegetable-Forward Recipes from Around the World
Author: Clifford Wright Format: Hardback Number of Pages: 192 James Beard Award-winning author Clifford Wright is your guide to some of the world's most flavorful and spicy cuisines with 75...
Baking Imperfect: Crush, Whip and Spread It Like Nobody's Watching
Author: Lottie Bedlow Format: Hardback Number of Pages: 224 Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through...
Happy Healthy You: Start your healthy diet and weight-loss journey right here, right now with more than 100 nutritious recipes & wellness tips
Author: Lisa Curry Format: Paperback Number of Pages: 224 Take back control of your health and find your balance again, for a happier, healthier YOU. Join the thousands of women...
Disco Drinks: 60 decadent and delicious cocktails, pitcher drinks, and no/lo sippers
Author: Jassy Davis Format: Hardback Number of Pages: 144 Everyone needs a little more disco: more fun, more swagger, more glamour, more joy! The spirit of disco is vibrant, flamboyant,...
The Planet-Friendly Kitchen: How to Shop and Cook With a Conscience
Author: Karen Edwards Format: Hardback Number of Pages: 128 We all have the power to make a difference We know our planet's resources are stretched to the limits. We know...
Good Influence: Motivate yourself to get fit, find purpose & improve your life with the next bestselling fitness, diet & nutrition personal training expert for fans of James Smith & Ant Middleton
Author: Zac Perna Format: Paperback Number of Pages: 304 Find the motivation to live your best life and get into your best shape with social media influencer Zac Perna Consider...
The Unofficial Ted Lasso Cookbook: From Biscuits to BBQ, 50 Recipes Inspired by TV's Most Lovable Football Team
Author: Aki Berry Format: Hardback Number of Pages: 160 Inspired by the beloved, Emmy Award-winning TV show Ted Lasso, a collection of 50 recipes, DIY ideas, and other Easter eggs...
Soda and Fizzy Drinks: A Global History
Author: Judith Levin Format: Hardback Number of Pages: 184 More than 80 years before the invention of Coca-Cola, sweet carbonated drinks became popular around the world, provoking remarkably similar arguments...
One Dish Fish: Quick and Simple Recipes to Cook in the Oven
Author: Lola Milne Format: Hardback Number of Pages: 160 'No fuss fish. It's the ultimate supper in one' - Daily Mail Cooked in the oven in just one dish or...
Spicebox Kitchen: Eat Well and Be Healthy with Globally Inspired, Vegetable-Forward Recipes
Author: Linda Shiue, MD Format: Hardback Number of Pages: 352 As a doctor, I believe spices are our first medicine, and I like to think of a spice box as...
Twochubbycubs Dinner Time: Tasty, slimming dishes for every day of the week
Author: James Anderson Format: Hardback Number of Pages: 256 THE NUMBER ONE SUNDAY TIMES BESTSELLER: 100+ dinner recipes under 500 calories Dinner Time is the latest cookbook from the outrageously...