Comfort: Food to Soothe the Soul

Author: John Whaite Format: Hardback Number of Pages: 224 Comfort food is enjoying a renaissance as people start to shy away from elimination diets and "clean eating" and embrace the balance of nourishing homemade meals. With the concept of hygge emphasizing the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. John's collection of enticing recipes will have you cooking up a comforting feast in the kitchen. A champion of comfort food,...Read more