Amuse Bouche: How to Eat Your Way Around France: A Times Best Food and Drink Book 2024
Author: Carolyn Boyd Format: Hardback Number of Pages: 368 'A perfect balance of history, food, anecdotes and recommendations ... Carolyn's enthusiasm for French gastronomy is legendary' Michel Roux Jr'Wondrous, witty, delicious and fun. Every page made me hungry' Raymond BlancWhat makes a real salade niAoise?What type of cheese is officially France's stinkiest?Why does the sandy carrot have such a superior flavour?And who exactly are the Brotherhood of the Knights of the Giant Omelette? Leading expert on French food and culture...
