Raising the Bar: A Bottle-by-Bottle Guide to Mixing Up Masterful Cocktails at Home

Author: Brett Adams Format: Hardback Number of Pages: 304 There's a basic cocktail formula for building a bar that is anything but ordinary. Spirit + Sugar + Acidity/Bitterness = Tasty Cocktail Instead of drawing on esoteric bottles of liquor, complicated syrups, and obscure sodas, this book takes readers through the home bar bottle by bottle, ensuring that every ingredient is versatile enough to be used to the last drop. Building on a very basic cocktail pantry (of Angostura bitters, sugar,...Read more