Recipes from Andalusia

Author: Jose Pizarro Format: Hardback Number of Pages: 256 Recipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination. Not just a feast for the eyes, Andalusia is also a food-lover's paradise. In Recipes from Andalusia, award-winning chef Jose Pizarro takes readers on a journey through its most delicious dishes. Many of the dishes go back to Moorish times - or earlier - and each of...Read more