Donuts: 50 sticky-hot donut recipes to make at home

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Author: Tracey Meharg Format: Hardback Number of Pages: 144 The humble donut has developed a bit of attitude lately. It's not just Mexican churros and Italian zeppole that are turning up on the cafe tables and menus of some of the world's premier establishments. Croissant- donuts, lemon meringue donuts and those almost-good-for-you, paleo baked donuts are taking the world by storm. These hot, sticky delicacies are not hard to recreate at home when you know how (no, you don't need...

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SKU: 9781743363072
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Categories: All products Cookery