Mussels and Clams

Author: Anna Luccetti Format: Paperback / softback Number of Pages: 120 ldquo;The versatility of mussels and clams will surprise you, forever dispelling the myth that cooking seafood should be confined to restaurant chefsrdquo; Exercise your creative impulses with this superb collection of mussel and clam recipes. As you delve into these pages, you will be pleasantly surprised by the sensational dishes. Page after page feature step-by-step instructions to guide your hand and feed your imagination. If you are hosting a...Read more