Sea Salt: A Perfectly Seasoned Cookbook

Author: Lea-Wilson Family Format: Hardback Number of Pages: 240 TAKING FLAVOUR FROM ORDINARY TO EXTRAORDINARY After 20 years of making an award-winning sea salt the Lea-Wilson family have put together a collection of recipes on how to showcase this often misunderstood and misused ingredient. A core part of cooking, correct seasoning is what separates a good meal from a great one. It isn't a simple case of how much is used but when these salty crystals are used: at the...Read more