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Fish: The Complete Fish and Seafood Companion
Author: Mitchell Tonks Format: Hardback Number of Pages: 320 Fish is currently THE rockstar ingredient - prized for its healthy benefits - but there is still a lot of fear...
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
Author: Derek Wolf Format: Hardback Number of Pages: 208 In Food by Fire, join live fire cooking expert Derek Wolf to discover the secrets to great flavour. Master the art...
Easy Air Fryer: 75 simple, easy and delicious recipes with UK
Over 75 simple and delicious recipes to use with your new Air FryerPacked with healthy and low-effort recipes using supermarket staples, along with hints and tips on how to make...
Taco Night: 60+ recipes for date nights, lazy nights and party nights
Author: Deborah Kaloper Format: Hardback Number of Pages: 160 Bring together your favourite people for the ultimate taco night. Whether it's a weekend gathering with friends, a date-night in, or...
Pizza Night: 60+ recipes for date nights, lazy nights and party nights
Author: Deborah Kaloper Format: Hardback Number of Pages: 136 Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and...
Sip and Sensibility: An Inspired Literary Cocktail Collection
Author: Tim Rayborn Format: Hardback Number of Pages: 192 Raise a glass to iconic characters and toast to their timeless tales in this charming cocktail book that masterfully blends classic...
Outdoors Simple Delicious Food for Barbecues Spits and Open Fires
Author: Jeremy Schmid Format: Paperback / softback Number of Pages: 160 There is something about outdoor cooking that is mouth wateringly enticing; it draws you in and feeds your soul...
A Forager's Guide to Wild Drinks: Ferments, infusions and thirst-quenchers for every season
Author: Liz Knight Format: Hardback Number of Pages: 272 Brew up your own wild concoctions to enjoy through the seasons. The book celebrates year-round foraging and feasting. Soothing winter warmers...
Jar Food: Recipes for on-the-go
Author: Dominique Eloeise Alexander Format: Hardback Number of Pages: 80 Take wholesome food with you every day whatever you are doing. Whether it is having breakfast on the go or...
The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes: Volume 4
Author: Jo Pratt Format: Hardback Number of Pages: 192 The latest title in our highly successful Flexible series, this beautiful new baking book is full of foolproof and delicious recipes...
Taste Kitchen: Asia: Six Flavours to Suit Every Taste
Author: Philli Armitage-Mattin Format: Hardback Number of Pages: 272 Taste Kitchen: Asia is the ultimate guide to mastering Asian flavours. Once you understand your palate, you'll then be able to...
Bubble Tea: Make your own at home
Author: Sandra Mahut Format: Hardback Number of Pages: 64 Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colourful book features 22 bubble tea...
Sydney Cocktails: An Elegant Collection of Over 100 Recipes Inspired by the Land Down Under
Author: Alana House Format: Hardback Number of Pages: 304 Sydney Cocktails is an elegant collection of over 100 recipes inspired by the land down under. These signature drink recipes from...
Store Cupboard Genius: 200 clever recipes to transform your forgotten ingredients
Author: Anna Berrill Format: Hardback Number of Pages: 176 Reveal the true potential of forty kitchen staples: sardines, chickpeas, lentils, oats, tahini and many more - with five easy and...
How to Eat Chocolate
Author: Sarah Ford Format: Hardback Number of Pages: 128 The many fun and delicious things you can do with a bar of chocolate, richly illustrated and guaranteed to make your...
Anything's Pastable: 81 Inventive Pasta Recipes for Saucy People
Author: Dan Pashman Format: Hardback Number of Pages: 288 The innovative James Beard Award-winning podcaster who changed the way you think about pasta shapes with his invention of the viral...
Snacks for Dinner: Small Bites, Full Plates, Can't Lose
Author: Lukas Volger Format: Hardback Number of Pages: 256 The author of Start Simple redefines "dinner" in this creative cookbook that elevates snacks and grazing foods to main-course status, filled...
The Anti-Processed Air Fryer Cookbook: Ditch ultra-processed food with these 90 speedy recipes
Author: Heather Thomas Format: Hardback Number of Pages: 192 From healthy breakfast options to delicious family favourite meals, snacks and desserts, The Anti-Processed Air Fryer Cookbook has simple recipes to...
How to Drink Whiskey: From Grains to Glasses, Everything You Need to
Author: Carlo DeVito Format: Hardback Number of Pages: 192 This comprehensive guide to whiskey appreciation teaches you everything you need to know, from selecting the perfect bottle to savoring its...
How to Drink Coffee
Author: Sarah Ford Format: Hardback Number of Pages: 128 The many stimulating and aromatic things you can do with a coffee bean, richly illustrated and sure to perk you up!...
The Hairy Bikers' Ultimate Comfort Food: Over 100 delicious recipes the whole family will love!
Author: Hairy Bikers Format: Hardback Number of Pages: 288 Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple...
The Official Veganuary Cookbook: 100 amazing vegan recipes for everyone!
Author: Veganuary Format: Hardback Number of Pages: 240 The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone! Love food? Want to try new recipes? Curious about...
Blitz: Blender recipes without a smoothie in sight
Author: Juliet Baptiste-Kelly Format: Hardback Number of Pages: 144 Blenders, liquidizers and juicers are the obvious choice when you need to make a smoothie, but they also hold untapped potential...
Drinks for Every Season: 100+ Recipes for Cocktails & Nonalcoholic
Author: Weldon Owen Format: Hardback Number of Pages: 176 A stunning, seasonally-driven drink recipe book featuring cocktails and nonalcoholic drinks for at-home enjoyment and special occasions. With more than 100...
Donal's Meals in Minutes: 90 suppers from scratch/15 minutes prep
Author: Donal Skehan Format: Hardback Number of Pages: 224 TRANSFORM THE WAY YOU COOK DINNER WITH THE MEALS IN MINUTES PLAN OF ATTACK! Donal's Meals in Minutes is all about...
How the Cookie Crumbles: and other culinary confusions
Author: Tara Wigley Format: Hardback Number of Pages: 160 These rhymes compare two things, which, though they seem to be the same / Reveal themselves to be unique in character...
The Ice Kitchen: Fast Fresh Food to Fill Your Family and Your Freezer
Author: Shivi Ramoutar Format: Hardback Number of Pages: 208 'A well-thought out concept with invaluable tips for making the most of your time and ingredients.' Rukmini Iyer Step into the...