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July 2022Taco Loco: Mexican street food from scratch
Author: Jonas Cramby Format: Hardback Number of Pages: 160 Join Jonas Cramby on a trip through one of the world's most exciting street food cuisines! Recreate your all-time street-food favourites...
Tokyo New Wave: 31 Chefs Defining Japan's Next Generation, with Recipes
Author: Andrea Fazzari Format: Hardback Number of Pages: 304 Showcasing the new talent of Tokyo's vibrant food scene, Andrea Fazzari profiles 31 chefs who are shaping the future of one...
Bart's Fish Tales: A fishing adventure in over 100 recipes
Author: Bart van Olphen Format: Hardback Number of Pages: 416 In this unique and comprehensive book Bart van Olphen travels around the world to visit the most sustainable fisheries. Bart...
BOSH! How to Live Vegan
Author: Henry Firth Format: Hardback Number of Pages: 320 As seen on ITV's Living on the Veg OVER 1 MILLION BOSH! BOOKS SOLD 'The vegan Jamie Olivers.' The Times Save...
The Right Fat: How to enjoy fats with over 50 simple, nutritious recipes for good health
Author: Nicola Graimes Format: Hardback Number of Pages: 128 Eating the right sort of fat is tantamount to a good and balanced diet. Nicola Graimes will dispel the myths about...
The Ice Kitchen: Fast Fresh Food to Fill Your Family and Your Freezer
Author: Shivi Ramoutar Format: Hardback Number of Pages: 208 'A well-thought out concept with invaluable tips for making the most of your time and ingredients.' Rukmini Iyer Step into the...