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Super Root Spices: Truly modern recipes for turmeric, ginger, galangal & more
Author: Zoe Lind van't Hof Format: Hardback Number of Pages: 128 Wunder Workshop founders, Zoe and Tom, present their journey towards healing root spices in this guide and recipe book...
From the Garden: fresh seasonal cooking
Author: Hattie Klotz Format: Hardback Number of Pages: 288 From the Garden showcases delicious food, beautiful gardens and the great British countryside and capturesw the best recipes prepared with produce...
Make it Vegan: Simple Plant-based Recipes for Everyone
Author: Madeleine Olivia Format: Hardback Number of Pages: 192 Make It Vegan aims to make vegan food accessible to everyone. Whether you're looking to up your fruit and veg intake,...
Feasting: A New Take on Jewish Cooking
Author: Amanda Ruben Format: Paperback / softback Number of Pages: 240 Many Jewish families continue the tradition of gathering to share a meal on Friday nights, but a new generation...
Vegan Roasting Pan: Let Your Oven Do the Hard Work for You, With 70 Simple One-Pan Recipes
Author: Katy Beskow Format: Hardback Number of Pages: 160 Vegan Roasting Pan offers 70 oven-to-table recipes that are cooked in just one tin - a roasting tin, baking sheet or...
Paris Cocktails, Second Edition: An Elegant Collection of Over 100 Recipes Inspired by the City of Light
Author: Doni Belau Format: Hardback Number of Pages: 288 Paris Cocktails (Second Edition) is an expanded and updated collection of over 100 recipes inspired by the City of Light. These...
Pleesecakes: 60 Awesome No-Bake Cheesecake Recipes
Author: Joe Moruzzi Format: Hardback Number of Pages: 160 Pleesecakes have reinvented the cheesecake for a new generation - this new updated edition features even more new favourites! Featuring over...
Homemade Takeaway
Author: Julie Goodwin Format: Paperback Number of Pages: 256 Cheaper, healthier, and even faster than waiting for your order! Feel good about enjoying takeaway and save money at the same...
The Real Meal Revolution: Low Carb Cooking: 300 Keto, Sugar-Free and Gluten-Free Recipes
Author: Jonno Proudfoot Format: Paperback Number of Pages: 320 THE REAL MEAL REVOLUTION: LOW CARB COOKERY is the go-to resource for anyone who wants to cook better low-carb foods right...
The Perfect Tonic: The Remarkable Medicinal History of Beer, Wine, Spirits and Cocktails
Author: Camper English Format: Paperback Number of Pages: 368 Shortlisted for the Andre Simon Food & Drink Book Award An intoxicating interconnected history of booze and medicine, from one of...
Eat the Rainbow: Vegan Recipes Made with Love from Bo's Kitchen
Author: Harriet Porterfield Format: Hardback Number of Pages: 192 Vegan specialist Harriet Porterfield, creator of Bo's Kitchen, presents a visually stunning cookbook bursting with 70 vibrant plant-based recipes to boost...
Dive Bar: Over 50 cocktails to drink after dark
Author: Dan Jones Format: Hardback Number of Pages: 160 In his new cocktail collection, expert mixer Dan Jones proves that rough-around-the-edges dive bars provide the perfect inspiration for your homemade...
The Noom Kitchen: 100 Healthy, Delicious, Flexible Recipes for Every Day
Author: Noom Inc. Format: Hardback Number of Pages: 272 The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously! Noom is a global phenomenon-their digital...
Easy Vegan Christmas: 80 Plant-Based Recipes for the Festive Season
Author: Katy Beskow Format: Hardback Number of Pages: 192 Whether you're cooking for your vegan family, looking for inspiration for your first vegan guest, or simply want to add new...
Vegan Intermittent Fasting: Lose Weight, Reduce Inflammation, and Live Longer - The 16:8 Way
Author: Petra Bracht Format: Paperback Number of Pages: 288 Intermittent fasting has emerged as an evidence-based revolution in health and wellness. And even if you usually eat meat and fish,...
The Cocktail Workshop: An Essential Guide to Classic Drinks and How to
Author: Adam Erace Format: Hardback Number of Pages: 216 From the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks...
Curry Guy Chicken: Deliciously Spiced Recipes From South And Southeast Asia
Author: Dan Toombs Format: Hardback Number of Pages: 176 Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has...
The Little Book of Chocolate: Sweet Treats: Make Your Own Chocolates at Home
Author: Melanie Dupuis Format: Hardback Number of Pages: 128 From tempering to moulding and glazing to making ganache, and featuring over 15 chocolate recipes such as Honey Ganache Dipped Chocolates,...
Sustainable Kitchen: Projects, tips and advice to shop, cook and eat in a more eco-conscious way: Volume 5
Author: Sadhbh Moore Format: Hardback Number of Pages: 176 Sustainable Kitchen is a positive, practical handbook on how to shop, cook and eat in an ecologically sustainable way. Founders of...
60 Second Cocktails: Amazing drinks to make at home in a minute
Author: Joel Harrison Format: Hardback Number of Pages: 160 The trend of cocktail making at home is set to continue now that so many of us appreciate how a delicious...
One-Bowl Meals: Simple, Nourishing, Delicious
Author: Maria Zizka Format: Hardback Number of Pages: 144 A well-constructed bowl can be a perfectly complete meal, which is why today so many people are turning to this ingenious...
Sip and Sensibility: An Inspired Literary Cocktail Collection
Author: Tim Rayborn Format: Hardback Number of Pages: 192 Raise a glass to iconic characters and toast to their timeless tales in this charming cocktail book that masterfully blends classic...
Pizza Night: 60+ recipes for date nights, lazy nights and party nights
Author: Deborah Kaloper Format: Hardback Number of Pages: 136 Explore the delicious world of pizza with this fun cookbook. Deborah Kaloper provides over 60 incredible recipes, from Neapolitan classics and...
Peaky Blinders Cocktail Book: 40 Cocktails Selected by The Shelby Company Ltd
Author: Sandrine Houdre-Gregoire Format: Hardback Number of Pages: 112 Immerse yourself in the atmosphere of your favourite series by making delicious cocktails inspired by the world of Peaky Blinders! Birmingham...
Tequila Cocktails: Over 40 Tequila and Mezcal-Based Drinks from Around the World
Author: Jesse Estes Format: Hardback Number of Pages: 64 Even the world's most fun drink has a serious side. Look beyond that naughty reputation and become an agave-based beverage connoisseur...
Vegan BBQ: 70 Delicious Plant-Based Recipes to Cook Outdoors
Author: Katy Beskow Format: Hardback Number of Pages: 160 Vegan BBQ showcases 70 simple, summery recipes to cook on your barbecue, as well as delicious sides, dips and snacks to...
Black Sea: Dispatches and Recipes - Through Darkness and Light
$25.00
Author: Caroline Eden Format: Hardback Number of Pages: 312 Winner of the Art of Eating Prize 2020 Winner of the Guild of Food Writers' Best Food Book Award 2019 Winner...
The Butcher's Table: Techniques and Recipes to Make the Most of Your Meat
Author: Allie D'Andrea Format: Hardback Number of Pages: 192 Learn how to break down fowl, pig/hog, and venison with Allie D'Andrea (OutdoorsAllie)-then cook your way through recipes featuring your fresh...
Freeze & Easy: Fabulous food and new ideas for making the most of your freezer
Author: Sara Lewis Format: Hardback Number of Pages: 176 More than 100 delicious recipes that are perfect for the freezer. FREEZE & EASY teaches you how to make the most...
Vegan Pasta Night: A Modern Guide to Italian-Style Cooking
Author: Brianna Claxton Format: Hardback Number of Pages: 208 Vegan Italian? Now that's amore! From simple Cacio e Pepe to Fettucine with Chanterelle Mushrooms & Shitake Bacon, join chef Brianna...
A Good Appetite: Eating for Planet, Body and Soul (National Trust)
Author: Jenny Chandler Format: Hardback Number of Pages: 192 A must-have cookbook and guide for food lovers who want to be greener A Good Appetite is packed with practical information...
A Day at the Beach Hut: Stories and Recipes Inspired by Seaside Life
Author: Veronica Henry Format: Paperback Number of Pages: 288 DON'T MISS THE STUNNING AND ROMANTIC NEW NOVEL FROM SUNDAY TIMES BESTSELLING AUTHOR VERONICA HENRY - ORDER THE SECRET BEACH NOW!...
Chetna's Easy Baking: with a twist of spice
Author: Chetna Makan Format: Hardback Number of Pages: 208 A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home...
Baking Imperfect: Crush, Whip and Spread It Like Nobody's Watching
Author: Lottie Bedlow Format: Hardback Number of Pages: 224 Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through...
Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes,
Author: Victoria Granof Format: Hardback Number of Pages: 240 A love letter to the iconic and often over-the-top desserts of Sicily, gorgeously styled and endearingly written by Victoria Granof, one...
Deliciously Ella How To Go Plant-Based: A Definitive Guide For You and Your Family
Author: Ella Mills (Woodward) Format: Hardback Number of Pages: 288 THE NEW BOOK BY BESTSELLING AUTHOR, ELLA MILLS - FOUNDER OF DELICIOUSLY ELLA Despite the increasing number of people moving...
Wine Reads: A Literary Anthology of Wine Writing
Author: Jay McInerney Format: Hardback Number of Pages: 400 A delectable anthology celebrating the finest writing on wine. In this richly literary anthology, Jay McInerney - bestselling novelist and acclaimed...
Julie Goodwin's 20/20 Meals: Feed your family for $20 in 20 minutes: Feed your family for $20 in 20 minutes
Author: Julie Goodwin Format: Paperback Number of Pages: 256 Julie Goodwin is more than just a TV cook - she's an Aussie mum. She knows what you need to feed...
It Starts with Veg: 100 Seasonal Suppers and Sides
Author: Ceri Jones Format: Hardback Number of Pages: 288 When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi...
The Fast 800 Treats Recipe Book: Healthy and delicious bakes, savoury
Author: Clare Bailey Mosley Format: Paperback Number of Pages: 192 Enjoy more of the things you love. FROM THE BESTSELLING AUTHORS OF THE FAST 800 KETO RECIPE BOOK In this...
Home Made: Recipes from the countryside
Author: Kate Humble Format: Hardback Number of Pages: 256 A collection of simple and sustainable recipes from farm to table Featuring inspiring stories from 20 people, Home Made celebrates everyone...
Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less
Author: Ching-He Huang Format: Hardback Number of Pages: 208 'Flavour-packed, easy recipes that won't break the bank' - Tom Kerridge The wok is an incredibly quick, heat-efficient cooking method -...
Sohn-mat: Recipes and Flavors of Korean Home Cooking
Author: Monica Lee Format: Hardback Number of Pages: 256 Sohn-mat is a master class in how to make this exceptional tofu soup at home, as well recipes for all of...
Breaking Bao: 88 Bakes and Snacks from Asia and Beyond
Author: Clarice Lam Format: Hardback Number of Pages: 248 From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and...
Cocktails, A Still Life: 60 Spirited Paintings & Recipes
Author: Todd M. Casey Format: Hardback Number of Pages: 192 This is exactly what it sounds like: instead of photos or illustrations, this cocktail book is fully illustrated with oil...
Tiny Tastebuds: The baby-led weaning cookbook
Author: Natalie Peall Format: Hardback Number of Pages: 208 Wean your baby with 60 deliciously easy recipes, all ready in 20 minutes or less. In Tiny Tastebuds Natalie Peall, founder...
Seeking The South: Finding Inspired Regional Cuisines
Author: Rob Newton Format: Hardback Number of Pages: 336 A modern-day Southern cookbook that celebrates the region's growing diversity, from chef and restaurateur Rob Newton. "There's no genre of American...