What's So Controversial About Genetically Modified Food?
Author: John T. Lang Format: Paperback / softback Number of Pages: 184 The rampant use of genetically modified food incites public debate among activists, ethicists, scientists, regulators and industry representatives. While proponents portray genetic modification as scientific progress, opponents reframe it as a form of perverted science. But why is it so controversial? This timely and balanced book explores the many myths and arguments surrounding this extremely topical issue. Written in an accessible style, free of technical jargon, it examines...
What's So Controversial About Genetically Modified Food?