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$12.00$32.00
SKU: 9780857830913
Author: James Tanner

Format: Paperback / softback

Number of Pages: 208


Most of us have a few favourite dishes that have become supper staples - simple, tasty and served up on so many occasions that they're now a little bit dull and boring. What we need is something to add a bit of pep to meal times and Tanner's Twists provides the perfect solution. In 100 innovative recipes James takes well-loved classics such as a vichyssoise soup and, with an ingenious twist, adds a hint of curry and a garnish of yogurt and coriander giving them a fresh contemporary taste. Inspirational ideas like using quail instead of chicken in a Caesar salad or giving your roast lamb a flavour boost with a teriyaki marinade are a welcome respite from tired dishes. With chapters on small dishes, vegetarian meals, mains and desserts, these flavoursome recipes can be knocked up in no time with storecupboard staples and a few good-quality ingredients, so whether it's supper for one after a busy day at work or a weekend dinner party, James' signature twists work every time.
  • Book Name: Old Favourites, New Twists
  • Author Name: Book Grocer
  • Product Type: Paperback / softback
  • Date Added to Website: 2021 / 05 / 04
  • Barcode: 9780857830913
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Author: James Tanner

Format: Paperback / softback

Number of Pages: 208


Most of us have a few favourite dishes that have become supper staples - simple, tasty and served up on so many occasions that they're now a little bit dull and boring. What we need is something to add a bit of pep to meal times and Tanner's Twists provides the perfect solution. In 100 innovative recipes James takes well-loved classics such as a vichyssoise soup and, with an ingenious twist, adds a hint of curry and a garnish of yogurt and coriander giving them a fresh contemporary taste. Inspirational ideas like using quail instead of chicken in a Caesar salad or giving your roast lamb a flavour boost with a teriyaki marinade are a welcome respite from tired dishes. With chapters on small dishes, vegetarian meals, mains and desserts, these flavoursome recipes can be knocked up in no time with storecupboard staples and a few good-quality ingredients, so whether it's supper for one after a busy day at work or a weekend dinner party, James' signature twists work every time.
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